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Über uns

Andrea und Michael Schwarzenbacher
Gastgeber

Junge, moderne Art der Gastronomie, mit traditionellen Werten. Wichtig ist die Qualität, Natürlichkeit und frische, regionale Produkte.

Restaurant Mangold KG
Michael und Andrea Schwarzenbacher
Pfänderstraße 3, 6911 Lochau, Österreich
t +43 5574 42431, f +43 5574 42431 9
office@restaurant-mangold.at

Bei den Parkplätzen direkt vor dem Haus haben wir eine Stromstelle für die Aufladung ihres Elektroautos installiert. 

 

UID: ATU63015178

Inhaltlich Verantwortliche: Michael und Andrea Schwarzenbacher

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Karte2

  • Main Dishes
  • Salads
  • Soft Drinks
  • Wine List

Wine List

Orario Pinot Grigio

$21.00
Select White Wine

Light abd crisp with Granny Smith aplple flavours.

Prosecco Veneto Sartoti

$11.00
Sparkling Wine

Delicate fruit bouqet, dry, with subtle fruit and nut flavors.

Coldridge Estate Chardonnay

$22.00
Select White Wine

Clean, fresh style od Chardonnay with no oak.

Polero Cabarnet Sauvignon

$16.00
Red House Wine

Full bodied with mountain of blackcurrant fruit.

Costa Vera Pinot Noir

$17.00
Select Red Wines

This wine offers both ballance and elegance lovely floral notes and smooth red fruit in the mouth.

Ayala Cuvee Premioum Brut

$67.00
Champagne

Cream and lemon aromas on the nose. Invogorating with an elegant long finish and finesse.

Wold Blass Yellow Label Shiraz

$27.00
Select Red Wines

Medium to full bodied with rich berry fruits, subtle fine tannins and a long smooth finish.

Frizzante Riondo

$22.00
Sparkling Wine

Off dry bubbly with delicate pear aromas and peachy overtones.

Main Dishes

Baked Teriyaki Chicken

$14.80

A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces. Easy to double for a large group.

Maple Salmon

$17.80

Easy baked salmon, thanks to a simple marinade starring maple syrup and soy sauce.

Rosemary Ranch Chicken Kabobs

$16.00

This rosemary ranch chicken recipe is so delicious, tender, and juicy the chicken will melt in your mouth.

Rempel Family Meatloaf

$13.50

Meatloaf with cheese, onion soup mix, steak sauce and crushed buttery round crackers.

Shepherd’s Pie VI

$12.70

Layered casserole of ground beef and veggies in a homemade gravy. It’s topped with Cheddar cheese mashed potatoes.

Baked Garlic Parmesan Chicken

$12.00

Chicken breasts are breaded with flavorful crumbs, herbs, and Parmesan cheese, then baked for the easiest, quickest chicken dish ever.

Burger Classic

$5.50
Burgers

Our original HBC burger relish, mayo,
lettuce, tomato & red onion

Hot Chilli

$7.50
Burgers

Grilled beef burger with Handmade red & green
hot chilli salsa, jalapenos, mayo, lettuce,
tomato & red onion

Cheeseburger

$6.50
Burgers

Grilled beef burger with mature cheddar,
our original HBC burger relish, mayo, lettuce,
tomato & red onion

New York Deli

$9.50
Burgers

Pastrami, handmade burger American
mustard & gherkin relish, mayo, rocket, tomato
& red onion.

Cheese & Bacon

$8.00
Burgers

Grilled beef burger with mature cheddar,
smoked bacon, our original HBC burger relish,
mayo, lettuce, tomato & red onion

Barbecue Cheese & Bacon

$8.50
Burgers

Grilled beef burger with mature cheddar,
our original HBC burger relish, mayo, lettuce,
tomato & red onion

House Special

$9.90
Burgers

Grilled beef burger with mature cheddar,
our original HBC burger relish, grilled cheese and veggies, lettuce.

Sliders

$9.00
Burgers

3 mini ground beef burgers with mayo, lettuce, tomato & red onion

Egg Burger

$7.00
Burgers

Ground Beef, Egg, Worcestershire sauce, Mustard dijon, Clove garlic

Meatball Sliders

$9.00

Ground beef, pork and veal, Parmesan, Egg, Basil, Provolone Cheese, Pepper

Salads

Grilled Turkey Salad

$8.80
favorite

Spicy grilled turkey strips with honey and chilly, homegrown roasted potatoes and fresh vegetable mix.

Caesar Salad

$6.80

Grilled chicken, Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, egg, Worcestershire sauce, anchovies, garlic, and black pepper.

Griddled vegetables & feta

$6.80

Grilled courgettes, aubergines and tomatoes in garlic and pistachio dressing.

Grilled salmon & seaweed

$14.50

500 g salmon fillet in low-salt soy sauce and acacia honey, with dried seaweed salad and lettuce.

Hearty Tuna Salad

$10.00

Mix cannellini beans, capers, pickled mushrooms, celery and olives; stir in mustard, lemon juice, salt and pepper.

Squash and Orzo Salad

$12.00

Sauté zucchini, yellow squash and scallions in olive oil until tender. Toss with cooked orzo, parsley, dill, goat cheese, salt and pepper.

Watercress-Fruit Salad

$9.20

Toss peach wedges and watermelon cubes with watercress. Drizzle with olive oil and lemon juice; season with salt and pepper.

Champagne Greens

$9.00

Whisk 1 part champagne vinegar with 3 parts olive oil, and salt and pepper. Toss with Boston lettuce.

Crab-Salad Cups

$9.80

Mix lump crabmeat with celery, tarragon and chives. Toss with mayo, sour cream, lemon juice and mustard; serve in Bibb lettuce cups.

Tricolor Salad

$7.00

Whisk 1 part balsamic vinegar with 3 parts olive oil, and salt and pepper. Toss with arugula, escarole and radicchio.

Soft Drinks

Espresso

$1.50

Rich, flavorful concentrated Brazilian coffee.

Cafe Latte

$2.00

Espresso, steamed milk and foam.

Cappucino

$2.00

Traditional, equal parts espresso, milk and foam.

Americano

$2.00

Espresso and hot water.

Caffe Noir

$1.20

Organic, shade grown coffee.

Hot Chocolate

$1.70

Steamed milk with chocolate.

Sugar Free Mocha

$1.50

Espresso, sugar free chocolate and steamed milk.

Peppermint Tea

$1.50

A strong mix of healthy herbs with Peppermint.

Matcha Tea

$3.50

Green tea and steamed milk.

Chai Latte

$1.50

Black tea, steamed milk and spices.

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